Orto urbano

Private client, Parma IT
5.000m2 urban/family garden

2014 – –

Green spaces that residents create themselves and use to produce fresh and healthy food. The result would be increased biological diversity, less CO2 and a better microclimate. The spaces would promote a sense of community and the exchange of a wide variety of competencies and forms of knowledge, and would help people lead more sustainable lives. They would be a kind of miniature utopia, a place where a new style of urban living can emerge, where people can work together, relax, communicate and enjoy locally produced vegetables.

It is where locals can come together to experiment and discover more about organic food production, biodiversity and climate protection. The space will help them adapt to climate change and learn about healthy eating, sustainable living and a future-oriented urban lifestyle.